
🚨 FDA Recalls Canned Tuna Sold in the U.S. Due to Botulism Risk
The FDA has issued an alert regarding the voluntary recall of several batches of canned tuna due to a manufacturing defect in easy-open lids.
FDA Issues Recall of Canned Tuna Sold in Popular Supermarkets Due to Deadly Health Risk
The U.S. Food and Drug Administration (FDA) has issued an alert regarding the voluntary recall of several batches of canned tuna due to a manufacturing defect in the easy-open lids. This defect could compromise the product’s seal, allowing contamination with Clostridium botulinum, the bacteria responsible for botulism, a rare but potentially fatal disease.
Affected Brands and Distribution
Tri-Union Seafoods, based in El Segundo, California, has announced the recall of products sold under the brands Genova, Van Camp’s, H-E-B, and Trader Joe’s. These products were distributed across various major retailers, including Costco, Walmart, Trader Joe’s, Kroger, Safeway, Publix, and Harris Teeter, affecting multiple U.S. states.
Recall Details
- The affected products have best-before dates ranging from 2027 to 2028.
- No illnesses related to these products have been reported so far, but the FDA warns consumers not to consume them, even if the cans show no visible signs of damage.
- Consumers are advised to return the cans to the store for a full refund or dispose of them safely.
- For further information, consumers can contact Tri-Union Seafoods directly.
Botulism Risks
Botulism is a severe illness that affects the nervous system and can cause blurred vision, difficulty speaking and swallowing, muscle weakness, and paralysis. In severe cases, it can be fatal. It is crucial to seek immediate medical attention if symptoms appear after consuming potentially contaminated products.
Conclusion
This recall highlights the importance of food safety monitoring and the need for consumers to stay informed about potential risks associated with canned products. Consumers are urged to check their pantries and follow the provided safety recommendations to ensure their well-being.
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