How Pat O’Malley found a new beginning at Fitz and Starts with locally-sourced goods amid COVID-19
02/11/2021 - 14:57
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The goal of supporting local farmers has always been at the heart of the owner’s business plan.
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Owner Tim Spinner got his intro to Mexican food from Jose Garces.
Una subvención millonaria para impulsar a las empresas BIPOC en Filadelfia
02/10/2021 - 17:21
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El Fondo de Inversión RISE de Comcast ha lanzado el programa para ayudar a los empresarios pertenecientes a alguna minoría étnica a recuperarse de los estragos económicos de la COVID-19.
Comcast RISE Investment Fund to offer $1 million grants to BIPOC-owned small businesses in Philly and Chester
02/10/2021 - 17:06
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The program is the latest effort to come out of Comcast RISE, a multi-year initiative to help BIPOC businesses survive and recover from COVID-19.
Cómo Reach Climbing levanta el ánimo de Filadelfia durante la COVID-19
02/09/2021 - 17:52
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La empresa de escalada con sede en Bridgeport abrirá un nuevo local en West Philly en algún momento de 2021.
How Reach Climbing is lifting Philadelphia spirits through rock climbing during COVID-19
02/09/2021 - 15:37
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The rock-climbing company based in Bridgeport is set to open a new location in West Philly sometime in 2021.
En Black 'N Brew, en Passyunk, los desayunos abundantes y saludables son la base
02/05/2021 - 17:53
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También son el ingrediente clave para mantenerse positivo en medio de una pandemia.
At Black ‘N Brew on Passyunk, hearty, healthy breakfasts are the staple
02/05/2021 - 17:08
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They’re also the key ingredient to staying positive amid a pandemic.
What’s better for winter than southern comfort food with a Philly twist? Try Flannel in East Passyunk
02/05/2021 - 15:54
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Owner Marc Grika says delivery still isn’t cutting it amid COVID-19.
Lemoncello, el restaurante familiar colombiano que se quedó sirviendo los favoritos de la familia plena COVID-19
02/04/2021 - 18:27
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El propietario, Tony Ramírez, dice que está agradecido por cualquier negocio que pueda conseguir mientras el restaurante reabre lentamente.
Cómo la pastelería The Frosted Fox Cake Shop se ganó el corazón de los habitantes de Mt. Airy
02/04/2021 - 18:04
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La cofundadora Jennifer Low ha sobrevivido a la COVID-19 a lomos de tartas de cumpleaños personalizadas.
Lemoncello, the family-owned Colombian restaurant that stayed serving family favorites amid COVID-19
02/04/2021 - 15:58
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Owner Tony Ramirez says he’s grateful for any business he can get as the restaurant slowly reopens.
How The Frosted Fox Cake Shop swiped the hearts of locals in Mt. Airy
02/04/2021 - 12:35
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Co-founder Jennifer Low has survived COVID-19 on the backs of custom birthday cakes.
Meet the 16 Hispanic CEOs of top S&P 500 Companies
02/03/2021 - 18:02
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While this represents a positive trend, the number is still small.
Cómo Jembatan 5 mantuvo a Yakarta en Filadelfia en plena COVID-19
02/02/2021 - 18:12
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Su propietaria, Nadia Laksana, ha superado la COVID-19 gracias al apoyo de la comunidad.
Cómo The Expressive Hand de Bella Vista se convirtió en la "mano amiga" de los lugareños durante la pandemia de COVID-19
02/02/2021 - 17:57
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El estudio de alfarería "Pinta tú mismo" se ha adaptado enviando paquetes de material artístico por toda la ciudad.
How Jembatan 5 in the Italian kept Jakarta coming to Philly amid COVID-19
02/02/2021 - 17:21
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Owner Nadia Laksana has weathered COVID-19 on the back of community support.
How The Expressive Hand in Bella Vista became the ‘helping hand’ for locals during the COVID-19 pandemic
02/02/2021 - 15:33
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The paint-your-own pottery studio has adjusted by sending out art supply care packages across the city.
How The Bagel Place in South Philly became the community place during COVID-19
01/29/2021 - 17:12
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Owner Ringo Roseman’s only thought throughout the crisis was the wellbeing of the surrounding neighborhood.
From sour to sweet, how Amy Edelman, owner of Night Kitchen Bakery in Chestnut Hill kept the ovens on during the COVID-19 pandemic
01/29/2021 - 15:14
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Without a PPP loan in July, the neighborhood bakery would look very different than it does today.
Cómo Germantown se unió a Uncle Bobbie's Coffee & Books en medio de la COVID-19 (y una serie de robos)
01/28/2021 - 18:14
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Sin el apoyo de la comunidad circundante, el director general Justin Moore dice que no cree que la cafetería y librería hubiera sobrevivido.
Cómo ha sobrevivido la misión Tex-Mex de El Camino Real durante la COVID-19
01/28/2021 - 18:02
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Desde la construcción de una instalación de asientos al aire libre hasta la lucha contra las aplicaciones de reparto, el camino no ha sido fácil.
How Germantown rallied behind Uncle Bobbie’s Coffee & Books amid COVID-19 and a series of burglaries
01/28/2021 - 17:15
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Without support from the surrounding community, General Manager Justin Moore says he doesn’t think the coffee and book shop would have survived.
How El Camino Real’s Tex-Mex mission has survived COVID-19
01/28/2021 - 15:33
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From building an outdoor seating setup to battling delivery apps, the road has not been an easy one.
Cómo El Balconcito sigue ofreciendo comidas tradicionales peruanas en plena COVID-19
01/26/2021 - 16:22
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El Balconcito es uno de los tres restaurantes peruanos que dirigen Miguel Toro y su familia en Filadelfia.
How El Balconcito continues providing traditional Peruvian meals amid COVID-19
01/26/2021 - 15:22
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El Balconcito is one of three Peruvian restaurants run by Miguel Toro and his family in Philadelphia.