How the Mexican-Italian fusion at Chiquita’s Pizzeria became a community staple amid the pandemic
Chiquitas was named after Christa and Adolfo Estrada’s two daughters.
Chiquitas was named after Christa and Adolfo Estrada’s two daughters.
Owner Tim Spinner got his intro to Mexican food from Jose Garces.
A customer favorite is the Cinnamon Toast Crunch frozen yogurt.
Estos hombres y mujeres valientes son el mejor ‘asset’ de nuestra ciudad para atraer a los visitantes que tanto se necesitan ahora.
El sándwich callejero más popular de Roma tiene un hogar en el sur de Filadelfia.
Be Suited nació de la paralización de la vida empresarial y social por la pandemia.
Rome’s most popular street sandwich has a home in South Philly.
Be Suited was born out of the pandemic’s shutdown of business and social life.
These courageous men and women who braved the year-long pandemic, and survived it, are our city's best asset to attract the visitors badly needed at the moment.
Su propietaria, Sarah Scandone, tuvo que trasladarse de South Street al Italian Market tras un incendio, pero se ha convertido en una pieza fundamental para la salud de la comunidad.
Los clientes tienen la opción de utilizar los contenedores siempre que hagan un pedido en el punto y deben devolverlos en un plazo de seis semanas.
Owner Sarah Scandone had to relocate from South Street to the Italian Market after a fire but has become a community health staple.
Customers have the option of using the containers whenever they order from the Indian spot and must return them within a six-week timeframe.
Founder Kim Dieu opened her restaurant at the height of the COVID-19 pandemic, but has seen great success thanks to her unique creations
“Too Good to Go” partners with restaurants to deliver pre-prepared food to families that have lost their jobs amid COVID-19.
La propietaria Margarita Jerónimo dijo que su barrio no estaba preparado para un restaurante mexicano cuando abrió en 2011, así que combinó los gustos de su comunidad.
The spot right off the Regional Rail is known for its breakfast sandwiches.
Owner Margarita Jeronimo said her neighborhood wasn’t ready for a Mexican restaurant when she opened in 2011, so she combined her community’s tastes.
La nueva iniciativa anunciada el 24 de marzo tiene mucho trabajo por delante para devolver a la ciudad su nivel de actividad laboral y lúdica anterior a la pandemia.
The new initiative announced on March 24 has its work cut out for returning the city to its pre-pandemic activity level for work and play.
The budget grocery store opens on April 29 in Northwest Philly. It previously opened a location in East Norriton on Feb. 25.
Business partners Hugh Moretta and Eli Shaika didn’t want to be basic by only using New York-style bagels for their sandwiches.
Desde la celebración de un festival de jazz virtual en la Costa Este hasta la retransmisión de sesiones en directo para los clientes del exterior, el café ha innovado para mantenerse a flote.
From hosting a East Coast Virtual Jazz festival to broadcasting live sessions for outdoor patrons, the cafe has innovated to stay afloat.
El local vegano tuvo que adaptarse rápidamente para pasar de ser un escaparate a ofrecer a los clientes la sensación de estar en un restaurante.