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Benjamin Miller and Chef Cristina Martínez talked to Temple students and faculty on March 9, 2021. Screenshot: Nigel Thompson/AL DÍA News.

The nationally-recognized community chefs joined the school’s Spanish and Portuguese Department on March 9 to talk through some of her work.

Philly Latino Food Revolution

 04/06/2017 - 16:29
Merliz Gomez is the chef of the Venezuelan restaurant Tartarepería 18.64, located in Fishtown. Photos: Eli Siegel.
 

Two new Venezuelan Restaurants, “Tartareperia 18.64,” and “Puyero Venezuelan Flavor”, mark the latest addition to the rich Latino cuisine of Philadelphia. They are part of a revolution in the city’s cuisine that traces its roots almost 30 years ago.

 

Plain Text Author: 
Eli Siegel