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latino cuisine

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Alejandro Fuentes joined forces with chef Jasper Alivia and chef Jesus Garcia to create Nemi. Photo: Facebook.

Alejandro Fuentes opened the restaurant in the predominantly Russian and Polish section of Philly to bring a new culture to the area. It’s been a hit.

Philly Latino Food Revolution

 04/06/2017 - 16:29
Merliz Gomez is the chef of the Venezuelan restaurant Tartarepería 18.64, located in Fishtown. Photos: Eli Siegel.

Two new Venezuelan Restaurants, “Tartareperia 18.64,” and “Puyero Venezuelan Flavor”, mark the latest addition to the rich Latino cuisine of Philadelphia. They are part of a revolution in the city’s cuisine that traces its roots almost 30 years ago.


Plain Text Author: 
Eli Siegel