quinoa

Article

A photograph showing Trigidia Gimenez, considered the largest producer of cañahua in Bolivia, explaining the grain's benefits in the city of El Alto, Bolivia, on Sept. 14, 2017. EFE/Martin Alipaz

Heritage and History

Is Cañahua the new Quinoa?

Cañahua, a little-known Andean grain that has a higher nutritional value than quinoa, is being…

September 18th, 2017

Article

Visitors have a meeting with a exhibitor showcasing health supplements at the Brazilian pavilion during the 43rd International Food and Beverage Exhibition (FOODEX JAPAN 2017) at Makuhari Messe Convention Center in Chiba, east of Tokyo, Japan, Mar. 6, 2018. EPA-EFE/CHRISTOPHER JUE

Heritage and History

Latin American superfoods…

March 6th, 2018