tacos

Philly Latino Food Revolution

 04/06/2017 - 16:29
Merliz Gomez is the chef of the Venezuelan restaurant Tartarepería 18.64, located in Fishtown. Photos: Eli Siegel.
 
English

Two new Venezuelan Restaurants, “Tartareperia 18.64,” and “Puyero Venezuelan Flavor”, mark the latest addition to the rich Latino cuisine of Philadelphia. They are part of a revolution in the city’s cuisine that traces its roots almost 30 years ago.

 

Posted Date: 
Tuesday, April 4, 2017 - 3:45pm
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Plain Text Author: 
Eli Siegel
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Merliz Gomez is the chef of the Venezuelan restaurant Tartarepería 18.64, located in Fishtown. Photos: Eli Siegel.

 

La revolución de la cocina latina en Philly

 04/04/2017 - 16:04
Merliz Gomez es la chef del restaurante venezolano Tartarepería 18.64, ubicado en Fishtown. Fotos: Eli Siegel. 
Spanish

Los restaurantes venezolanos Tartarepería 18.64 y Puyero Venezuelan Flavor son las dos últimas incorporaciones a la rica oferta gastronómica latina de Filadelfia.

Posted Date: 
Tuesday, April 4, 2017 - 3:45pm
Main Section: 
Plain Text Author: 
Eli Siegel
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Caption: 

Merliz Gomez es la chef del restaurante venezolano Tartarepería 18.64, ubicado en Fishtown. Fotos: Eli Siegel.

 

Changing Tortillas for Bread

 03/21/2017 - 04:40
A Mexican Bakery. Photo: Wikimedia/Commons
English

Wheat consumption is growing in Mexico, with thousands of bakeries offering artisan bread

Posted Date: 
Tuesday, March 21, 2017 - 4:30am
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Plain Text Author: 
AL DIA News
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A Mexican Bakery. Photo: Wikimedia/Commons

Tacos on trial around Philadelphia

 08/28/2014 - 10:00
Tacos on trial around Philadelphia

Durante un taco tour por cuatro restaurantes pude comprobar que en Philly sí se puede disfrutar de un buen taco.

English
Posted Date: 
Wednesday, August 27, 2014 - 2:41pm
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Plain Text Author: 
Ana Gamboa
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¡Que buen taco de ojo por Filadelfia!

 08/27/2014 - 14:50
¡Que buen taco de ojo por Filadelfia!

Durante un taco tour por cuatro restaurantes pude comprobar que en Philly sí se puede disfrutar de un buen taco.

Spanish
Posted Date: 
Wednesday, August 27, 2014 - 2:41pm
Main Section: 
Plain Text Author: 
Ana Gamboa
Author: