Although Hemingway has a place of honor in Floridita, Constantino Ribailagua - a Catalan immigrant known as "Constante" who was the owner of the bar in the early 20th century and created some of its most famous concoctions - is its most venerated figure.
Picture this: Taco fixins in a tortilla cone. A flour tortilla cone, no less.
It comes to you courtesy of a new Food Network explainer video titled “Taco Cones are the New Tacos” in which a young Asian-American woman demonstrates how to “eat two tacos at the same time” by baking tortillas into an ice cream cone shape, filling them with ground beef and adding toppings.
The second annual event in Old City is designed to appeal to neighborhood locals,business people, and visiting tourists who are exploring America’s most historic square mile.
When it comes to food, Philadelphia has little to envy to cities like New York. The culinary scene here is a reflection of the demographic explosion in which Latino immigrants have played a revolutionary role. With this article, AL DÍA News presents the series "Latino Food Revolution", a recognition to a social, cultural and economic phenomenom that creates employment and wealth in the city of brotherly love.
Cuando se trata de comida, Filadelfia tiene muy poco que envidiarle a ciudades como Nueva York. La escena culinaria de la ciudad es un reflejo de la explosión demográfica en la que el inmigrante latino ha desempeñado un papel, más que protagónico, revolucionario. Con este artículo, AL DÍA News presenta la serie "Latino Food Revolution", un reconocimiento a un fenómeno social, cultural y económico que crea empleo y riqueza en la ciudad del amor fraternal.
The residents of Elkhart (Indiana) valued Trump's political speech, considering the serious unemployment they faced. Now, they have decided to react against the deportation of an illegal immigrant.
Focusing on avocados can be a good business idea for restaurateurs. In New York, Avocadería only serves avocados from the Mexican state of Michoacán, as reported in El País.
Making business connections to strengthen the Latino market
This is what the family of Roberto Beristain has had to understand by force, after the deportation of the father of family, founder of a business and immigrant of Mexican origin, who arrived in the country more than 20 years ago.
Rodolfo Jimenez, who has acted in more than 10 telenovelas and films and is also known for modeling and hosting TV shows on the top Hispanic networks, has opened a Mexican restaurant in Dallas which is also a museum of "Lucha Libre".
More emphasis is placed on the financial bottom line instead of the cultural and historical meaning of the holiday
What is the value of black and brown bodies to the city of Philadelphia? Local groups in the city hope to show just that on May 1st.
Este primero de mayo se espera que cientos de miles de personas se manifiesten en la menos 44 ciudades del país. En Filadelfia, aunque con una historia larga en la lucha proinmigrante, no está claro aún si la jornada será una segunda versión del “Día sin Inmigrantes” o lo que otros han llamado el “Día sin mí”.
The reason immigrant appreciation efforts, like the “Day Without Immigrants” events this past February, fall flat is because few people really feel any pain.
Carolina and her family fled from their native Tegucigalpa, the Honduran capital, because for over a year Barrio 18 members had demanded more and more protection money every week to "watch over your business."Their original destination had been the United States until Donald Trump's arrival in the White House temporarily put the brakes on that idea.
California's agricultural industries like winemakers fear a reduction in their workforce due to the fear the Trump administration has imposed on immigrants.
Two new Venezuelan Restaurants, “Tartareperia 18.64,” and “Puyero Venezuelan Flavor”, mark the latest addition to the rich Latino cuisine of Philadelphia. They are part of a revolution in the city’s cuisine that traces its roots almost 30 years ago.
Los restaurantes venezolanos Tartarepería 18.64 y Puyero Venezuelan Flavor son las dos últimas incorporaciones a la rica oferta gastronómica latina de Filadelfia.
The five-year ban on US entry imposed on four Mexican actors and comedians who arrived in this country without work visas has sparked sorrow and fear among the community of artists from the US southern neighbor, especially among "mariachi" band members.
Domino’s went from having a 9 percent share of the pizza restaurant market in 2009 to 15 percent in 2016, according to research firm NPD Cres
Organizaciones y establecimientos se sumarán el próximo 1 de mayo a la jornada de protesta en contra de la narrativa antiinmigrante de la Casa Blanca.
Meet Adán Trinidad, the 'dreamer' who became the chef behind the success of some of the best bars in the city: Sancho Pistola's and José Pistola's.
Breve historia de Adán Trinidad, conozca al dreamer que se volvió chef y cuya sazón está detrás del éxito de dos de algunos de los bares más populares de Filadelfia: Sancho Pistola's, José Pistola's y -próximamente- Pistolas del Sur.
A brief history of a woman who found her Mexican roots - and her purpose in life - in a restaurant kitchen.
News of the gradual death of the oldest Spanish-language daily newspaper in the country is something that, sadly, could be the beginning of the end of an era for Hispanic print media in the United States.
Just like it could happen to the rest of the Latino press in the US — which this newspaper has represented for over a 100 years — news of the gradual death of the oldest Spanish-language daily newspaper in the country is something that, sadly, could be the beginning of the end of an era for U.S. Hispanic media.