Is Cañahua the new Quinoa?
09/18/2017 - 05:06
in
Cañahua, a little-known Andean grain that has a higher nutritional value than quinoa, is being introduced to the international market by Bolivia.
Cañahua, a little-known Andean grain that has a higher nutritional value than quinoa, is being introduced to the international market by Bolivia.
La cañahua, un grano andino tanto o más potente que la quinua como alimento pero escasamente conocido, es la nueva oferta de Bolivia para el mercado internacional debido a sus propiedades nutritivas y su resistencia al cambio climático.